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june 5 weekly menu | spring table
Farm Fresh beets, cilantro, green onions, parsley, radishes, spinach, rainbow chard, shiitake mushrooms, spring salad greens, strawberries What’s for Dinner? I’m savoring the last couple weeks of my...
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june 10 weekly menu | spring table
Farm Fresh chard, collard greens, cilantro, dill, garlic scapes, kale, lettuce, mint, mushrooms, radishes, spring salad mix, spinach What’s for Dinner? I realize summer’s official start is not until...
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november 26 weekly menu | fall table
Farm Fresh beets, carrots, chard, collard greens, dandelion greens, escarole, garlic, kale, leeks, mushrooms, parsley, winter squash What’s for Dinner? Well, “A for Effort,” that’s for sure. One can...
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December 2 weekly menu | fall table
Farm Fresh beets, carrots, chard, kale, leeks, mushrooms, winter squash What’s for Dinner? In addition to all of the other excitement Fridays bring, I now await the Hood River Organic “veggie van,”...
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january 27 weekly menu | winter table
Farm Fresh carrots, collard greens, fennel, kale, leeks, mustard greens, onions, mushrooms, parsnips, potatoes, winter squash What’s for Dinner? Holi-days, travel days, snow, ice, sleet, and slush...
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february 10 weekly menu | winter table
Farm Fresh carrots, fennel, kale, leeks, mushrooms, onions, parsnips, potatoes, squash What’s for Dinner? A week with not one, but two holidays! I use the term “holiday” a bit loosely, but sure makes...
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february 17 weekly menu | winter table
Farm Fresh beets, carrots, collard greens, fennel, kale, leeks, mushrooms, onions, parsnips, potatoes, squash What’s for Dinner? Boy, Hood River Organic grew a lot of spaghetti squash this season. And...
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february 24 weekly menu | winter table
Farm Fresh beets, cabbage, carrots, fennel, kale, leeks, mushrooms, onions, potatoes What’s for Dinner? It’s a week of festivities, plain and simple. My birthday, for one, which is always celebrated...
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february 23 weekly menu | winter table
Farm Fresh beets, celeriac, chard, garlic, green onions, kale raab, leeks, mushrooms, spinach, What’s for Dinner? A mountain of mushrooms, again! Along with a huge pile of beautiful greens, and a...
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march 2 weekly menu | winter table
Farm Fresh beets, celeriac, garlic, green onions, kale raab, leeks, mushrooms, red chard, spinach What’s for Dinner? My favorite night of the year has arrived…the Oscars. My veggies star in a pizza and...
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